Thursday, May 13, 2010

The decision of where to eat is endless.

But as you can tell of all the places to eat we chose a more traditional Shanghai lunch.  Rebecca is eating Shanghai style spring rolls or Shanghai famous as our guide tells us.  Look at how she uses those chopsticks like a pro.  We also had Shanghai famous steamed buns and fried buns.  Rebecca looked them up on the web for the recipe already.

2 comments:

  1. Looks fabulous, good choice! :) Oooh a recipe, lets make them together when you come home!

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  2. Your picture makes me hungry!=) Ella looks so content and happy! Thanks for sharing the pictures!

    ReplyDelete


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